DoubleTree by Hilton Okinawa Chatan Resort Revamps Breakfast Menu, Introducing Interactive 'Fresh Soft Tacos'
DoubleTree by Hilton Okinawa Chatan Resort will revamp the breakfast menu at its restaurant 'Matiira' starting June 1, 2026, featuring new customizable options including made-to-order soft tacos.
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- 📰 Published: May 19, 2026 at 19:00
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## Overview of the Breakfast Menu Revamp at 'Matiira'
DoubleTree by Hilton Okinawa Chatan Resort is set to refresh its breakfast menu at the restaurant 'Matiira' effective June 1, 2026. Maintaining the concept of a 'beachfront restaurant reminiscent of a stylish overseas café,' the hotel will introduce a new 'freshly baked soft taco corner' as a signature dish.
## Key New Menu Items and Experiences
- **Freshly Baked Soft Taco Corner**: Soft tacos are prepared on-site by staff members. Guests can customize their own 'perfect taco' with a variety of toppings.
- **Enhanced Hot Selection**: In addition to a wide range of toppings and sauces, guests can enjoy an interactive cooking experience using toasters and hot sandwich makers.
- **Island Delicacies (Okinawan Cuisine)**: In addition to staples like Okinawa Soba and Yushi Tofu, new items such as mango rolls and red yam butter will be introduced.
- **Sweets Corner**: Featuring traditional 'brown sugar kachiwari' (cracked brown sugar), which can be enjoyed as is or shaved into café lattes for a personalized touch.
- **Comfort Food**: Serving the Okinawa-born 'Taco Rice.' Adding a fried egg is recommended for extra richness.
## Restaurant Information
- **Location**: Matiira, 2nd Floor, DoubleTree by Hilton Okinawa Chatan Resort
- **Business Hours**: 6:30 AM – 10:30 AM
- **Price**: Adults 3,600 JPY / Children 6–12 2,100 JPY (Tax and service charges included)
DoubleTree by Hilton Okinawa Chatan Resort is set to refresh its breakfast menu at the restaurant 'Matiira' effective June 1, 2026. Maintaining the concept of a 'beachfront restaurant reminiscent of a stylish overseas café,' the hotel will introduce a new 'freshly baked soft taco corner' as a signature dish.
## Key New Menu Items and Experiences
- **Freshly Baked Soft Taco Corner**: Soft tacos are prepared on-site by staff members. Guests can customize their own 'perfect taco' with a variety of toppings.
- **Enhanced Hot Selection**: In addition to a wide range of toppings and sauces, guests can enjoy an interactive cooking experience using toasters and hot sandwich makers.
- **Island Delicacies (Okinawan Cuisine)**: In addition to staples like Okinawa Soba and Yushi Tofu, new items such as mango rolls and red yam butter will be introduced.
- **Sweets Corner**: Featuring traditional 'brown sugar kachiwari' (cracked brown sugar), which can be enjoyed as is or shaved into café lattes for a personalized touch.
- **Comfort Food**: Serving the Okinawa-born 'Taco Rice.' Adding a fried egg is recommended for extra richness.
## Restaurant Information
- **Location**: Matiira, 2nd Floor, DoubleTree by Hilton Okinawa Chatan Resort
- **Business Hours**: 6:30 AM – 10:30 AM
- **Price**: Adults 3,600 JPY / Children 6–12 2,100 JPY (Tax and service charges included)
FAQ
What kind of breakfast is offered at the restaurant in DoubleTree by Hilton Okinawa Chatan Resort?
The breakfast features fresh soft tacos, Okinawan dishes like Okinawa Soba and Yushi Tofu, and Taco Rice, alongside a wide range of customizable toppings.
Can non-guests dine at the Matiira restaurant for breakfast?
Please contact the hotel directly to confirm availability for non-guests.
How much does breakfast cost?
It costs 3,600 JPY for adults and 2,100 JPY for children aged 6–12 (tax and service charges included).