[DEAN & DELUCA Okayama] Two-Tone Veggie Smoothies Layered with Vegetables and Fruits

Key facts

  • [DEAN & DELUCA Okayama] Two-Tone Veggie Smoothies Layered with Vegetables and Fruits
  • DEAN & DELUCA Okayama will launch two types of veggie smoothies layered with vegetables and fruits, along with two types of fresh kiwi juice, starting May 14, 2026. These limited-time offerings prioritize natural flavors and well-being.
  • Source: PR Times
  • Date: May 13, 2026

Direct answer

DEAN & DELUCA Okayama will launch two types of veggie smoothies layered with vegetables and fruits, along with two types of fresh kiwi juice, starting May 14, 2026. These limited-time offerings prioritize natural flavors and well-being.

Citation
[DEAN & DELUCA Okayama] Two-Tone Veggie Smoothies Layered with Vegetables and Fruits (May 13, 2026), PR Times
Source
PR Times
Date
May 13, 2026
DEAN & DELUCA Okayama will launch two types of veggie smoothies layered with vegetables and fruits, along with two types of fresh kiwi juice, starting May 14, 2026. These limited-time offerings prioritize natural flavors and well-being.
新製品NQ 0/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: May 13, 2026 at 19:00
  • 🔍 Collected: May 13, 2026 at 10:31
  • 🤖 AI Analyzed: May 14, 2026 at 05:39 (19h 7m after Collected)
At "DEAN & DELUCA Okayama" located in Mori no Machi Grace (Okayama City, Kita-ku, Shimoishii, Okayama Prefecture | https://www.morinomachi-grace.jp/, operated and managed by Ryobi Holdings Co., Ltd.), two types of veggie smoothies combining vegetables and fruits, "Veggie Smoothie Kale x Banana x Coconut" and "Veggie Smoothie Yellow Beet x Mango x Coconut," will be released starting Thursday, May 14, 2026.

Special Feature Page: https://x.gd/dxy4L

The May seasonal drink, "Veggie Smoothie," focuses on bringing out the natural flavors of the ingredients, pursuing a natural sweetness and rich depth of flavor created by layering vegetables and fruits. Using fair trade moringa and white sesame seeds, it is crafted into a gentle taste that evokes the bounty of the earth.

Smoothies of Vegetables and Fruits Woven from Ingredients

The two-tone smoothies, blending vegetables and fruits, become a drink that lets you savor the bounty of the earth as it is.

The green one combines kale with banana and moringa, layered with the richness of white sesame for a profound taste. The yellow one blends yellow beet with mango and coconut, with a soft spread of turmeric nuances. Both are made without relying on sugar, utilizing only the natural sweetness of the ingredients.

By incorporating fair trade ingredients, each drink is also an opportunity to look at the story behind the deliciousness.

Veggie Smoothie Kale x Banana x Moringa

¥778 (tax included)

Fair Trade Ingredients: Moringa, White Sesame

Banana, kale, mint, coconut water, date syrup, and white sesame are blended, then poured into a cup topped with Greek yogurt and moringa powder. The fresh taste of vegetables and fruits is enhanced by the rich depth of white sesame. Enjoy by mixing the creamy yogurt and vibrant moringa to your liking.

Veggie Smoothie Yellow Beet x Mango x Coconut

¥778 (tax included)

Fair Trade Ingredients: Turmeric

A yellow smoothie richly blended with highly nutritious yellow beet, called a miraculous vegetable, along with guava, mango, banana, coconut water, and coconut milk—a bounty of delicious tropical ingredients. Beyond the tropical flavor that spreads with every sip, a faint earthy aroma of turmeric lingers, creating a fruity taste.

These smoothies are refined with simple recipes, focusing on fresh ingredients delivered directly from their origin and incorporating fair trade ingredients. They are crafted into a refreshing drink that is gentle on the body, enjoyable even as a meal.

Coconut water, which supports the body, is rich in minerals such as potassium, regulating body circulation and ideal for hydration in early summer. It has a subtle sweetness and slight saltiness that doesn't overpower the flavor, enhancing the taste of vegetables, fruits, and herbs.

Savor Whole Seasonal Kiwi

Fresh juices are made by blending ripe fruits to order, offering freshly prepared drinks. Appearing in early summer are refreshing kiwis.

The lineup includes two types: "Kiwi" to enjoy the sweet and sour taste of the fruit itself, and "Kiwi & Ginger" with added ginger. Both feature a thick, rich mouthfeel and a refreshing aftertaste. You can enjoy the powerful taste of the fruit, accentuated by the simple preparation.

Fresh Kiwi Juice

¥745 (tax included)

Luxuriously uses green kiwi with an excellent balance of sweetness and sourness. The tartness is slightly softened with a touch of syrup, condensing the deliciousness of kiwi. Enjoy its mellow fruitiness and refreshing sweetness.

Fresh Kiwi & Ginger Juice

¥745 (tax included)

Beyond the fresh taste of green kiwi, the spicy kick of ginger and refreshing acidity rush through, making it a perfectly balanced drink that highlights each flavor. Its crisp taste and invigorating aftertaste complement the season of fresh breezes.

Ginger, which warms the body from within, is a representative medicinal food ingredient. Expected to regulate stomach and intestinal conditions, it can also stimulate appetite and metabolism, making it one of the ingredients actively desired in summer.

"Kiwi & Ginger" uses domestic raw ginger with its skin on. The fresh acidity of ginger, its refreshing crisp spiciness, and a subtle earthy flavor grown in the soil are added, tightening the contour of the kiwi.

Seasonal Drinks "Veggie Smoothie" / Fresh Juices "Kiwi" Sales Overview

□ Sales Period

Veggie Smoothie: Thursday, May 14, 2026 - Wednesday, June 3, 2026

Fresh Juices: May 2026

FAQ

What are the key facts in this article?

DEAN & DELUCA Okayama will launch two types of veggie smoothies layered with vegetables and fruits, along with two types of fresh kiwi juice, starting May 14, 2026. These limited-time offerings prioritize natural flavors and well-being.

What is the direct answer?

DEAN & DELUCA Okayama will launch two types of veggie smoothies layered with vegetables and fruits, along with two types of fresh kiwi juice, starting May 14, 2026. These limited-time offerings prioritize natural flavors and well-being.

What is the source and date?

PR Times: https://prtimes.jp/main/html/rd/p/000000584.000052428.html | May 13, 2026