Hyatt Centric Ginza Tokyo Launches 'NAMIKI667 Beer Terrace' for Summer, Featuring Latin American Cuisine
Key facts
- Hyatt Centric Ginza Tokyo Launches 'NAMIKI667 Beer Terrace' for Summer, Featuring Latin American Cuisine
- Hyatt Centric Ginza Tokyo will offer a limited-time summer terrace plan, 'NAMIKI667 Beer Terrace,' from July 1 to September 30, 2026, featuring Latin American street food and grilled dishes on its open terrace facing Namiki-dori, Ginza.
- Source: PR Times
- Date: June 8, 2026
Direct answer
Hyatt Centric Ginza Tokyo will offer a limited-time summer terrace plan, 'NAMIKI667 Beer Terrace,' from July 1 to September 30, 2026, featuring Latin American street food and grilled dishes on its open terrace facing Namiki-dori, Ginza.
- Citation
- Hyatt Centric Ginza Tokyo Launches 'NAMIKI667 Beer Terrace' for Summer, Featuring Latin American Cuisine (June 8, 2026), PR Times
- Source
- PR Times
- Date
- June 8, 2026
Hyatt Centric Ginza Tokyo will offer a limited-time summer terrace plan, 'NAMIKI667 Beer Terrace,' from July 1 to September 30, 2026, featuring Latin American street food and grilled dishes on its open terrace facing Namiki-dori, Ginza.
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- 📰 Published: June 8, 2026 at 20:01
- 🔍 Collected: June 8, 2026 at 11:21
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Hyatt Centric Ginza Tokyo, a modern boutique hotel located on Namiki-dori in Ginza, Tokyo (6-6-7 Ginza, Chuo-ku), will offer a limited-time summer terrace plan called 'NAMIKI667 Beer Terrace' from July 1 (Wed) to September 30 (Wed), 2026. Guests can enjoy Latin American street food and grilled dishes on the hotel's open-air terrace.
This year's theme is 'Feast.' The menu offers a chance to enjoy popular Latin American dishes highlighting lime, chili, and the rich flavors of grilled meat. Menu items include Mexican spiced nachos, ceviche, Mexican street corn (elote), pork shoulder confit 'carnitas' tacos, chili-lime chicken 'pollo asado' tacos, Brazilian garlic sausage 'linguiça,' and rock-salt-grilled 'picanha steak.' Desserts feature fresh churros and mango sherbet.
The 90-minute free-flow beverage menu includes Corona beer, various mojitos, caipirinha, and wines, as well as soft drinks such as Guarana, Inca Kola, and Mate tea. The price is 8,600 yen (including tax and service charge). Reservations are available through the official website or by phone.
This year's theme is 'Feast.' The menu offers a chance to enjoy popular Latin American dishes highlighting lime, chili, and the rich flavors of grilled meat. Menu items include Mexican spiced nachos, ceviche, Mexican street corn (elote), pork shoulder confit 'carnitas' tacos, chili-lime chicken 'pollo asado' tacos, Brazilian garlic sausage 'linguiça,' and rock-salt-grilled 'picanha steak.' Desserts feature fresh churros and mango sherbet.
The 90-minute free-flow beverage menu includes Corona beer, various mojitos, caipirinha, and wines, as well as soft drinks such as Guarana, Inca Kola, and Mate tea. The price is 8,600 yen (including tax and service charge). Reservations are available through the official website or by phone.
FAQ
When is the 'NAMIKI667 Beer Terrace' event taking place?
From July 1, 2026 (Wednesday) to September 30, 2026 (Wednesday).
What kind of dishes are served?
Mexican spice nachos, ceviche, elote, carnitas tacos, pollo asado tacos, linguiça, picanha steak, and more are served.
What is included in the drink selection?
Includes 90 minutes of free flow with options such as Corona beer, mojitos, caipirinhas, various wines, and soft drinks like guarana and mate tea.
How much does it cost?
8,600 yen (including tax and service charge).
What is the policy for rainy or bad weather?
In case of rain or bad weather, guests will be seated indoors.