BEYOND FREE Multi-Grain Udon Tasting Event Attracts 3,213 Visitors Over Two Days! "Multi-grains are not just for rice" – A Place to Experience the Expanding Enjoyment of Multi-grains.

TableMark Corporation (Headquarters: Chuo-ku, Tokyo; Representative Director and President: Yosuke Matsuda)'s plant-based frozen meal brand "BEYOND FREE" held a free tasting event, "Multi-Grain Udon – Multi-grains are not just for rice," for two days on Saturday, April 18, and Sunday, April 19, 2026, at the JR Sakuragicho Station Square in Yokohama City, Kanagawa Prefecture, to commemorate the launch of its new product, "Multi-Grain Udon." Many people, especially health-conscious women interested in multi-grains and those who want to easily incorporate healthy eating, visited the tasting booth throughout the day, with a total of 3,213 visitors over two days. At the venue, visitors were seen enjoying freshly prepared products on the spot, and many also purchased items on the official online shop after the tasting. The event provided an opportunity to not only experience the expanding enjoyment of "multi-grains in frozen udon" but also to create a new trigger/opportunity to incorporate multi-grains into daily life.

**Voices from Visitors Who Tasted Multi-Grain Udon**
*These comments are based on direct feedback received from customers who participated in the event on the day.
*Due to space constraints, some comments have been excerpted.

Voices expressed surprise and novelty regarding the idea of incorporating "multi-grains into frozen udon."
Thanks to "being frozen udon," even those who usually find multi-grains challenging said, "it's easy to incorporate into daily life."

**Product Information**
Multi-Grain Udon with Quinoa, Red Rice, and Black Rice (3 servings)
This is a flavorful udon based on wheat flour and made with three types of multi-grains*.
The noodles, which visually show the texture of multi-grains, offer an addictive deliciousness with a subtle aroma of multi-grains when chewed. You can enjoy its chewy texture and smooth swallow. It is recommended for those who want to enjoy multi-grains even in noodles and those who want to easily incorporate multi-grains into their daily lives.
Contains a pleasing 6.8g of dietary fiber [per serving (180g)].
*All use multi-grain powder.
View details

On the day of the event, BEYOND FREE's popular product, Brown Rice Bread, was also offered.
Many voices expressed "deliciousness" for this product, which allows you to savor the subtle sweetness and aroma of brown rice.
At this event, all participants were also offered Brown Rice Bread Blueberry.
Many customers tried this product, which is made by whole-pasting Kumamoto-grown brown rice and carefully baking it to be fluffy, moist, and chewy.

**What is "BEYOND FREE"?**
BEYOND FREE is a plant-based frozen meal that is delicious and only needs to be heated on days when you don't want to try hard but want to be kind to yourself. BEYOND FREE accompanies the honest feeling of "I want to eat delicious food without enduring, but also want to have a proper diet."
It aims for meals that are plant-based yet delicious, satisfyingly filling, and meet expectations. We carefully selected plant-based ingredients for each menu item with such a goal in mind.
We are committed to delivering new deliciousness, focusing not only on taste and appearance but also on aroma and texture.
*Online Shop: https://beyond-free.jp/
*Official Instagram: https://www.instagram.com/beyondfree_jp/

**TableMark Corporation Overview**
Company Name: TableMark Corporation
Representative Director and President: Yosuke Matsuda
Headquarters: 6-4-10 Tsukiji, Chuo-ku, Tokyo
Business Activities: Manufacturing and sales of frozen foods and other food products
URL: https://www.tablemark.co.jp/

*The information contained in this material is current as of the announcement date.
Please note that the content may change without notice over time.