Botanical Afternoon Tea featuring Honey and Herbs harvested at the hotel
Key facts
- Botanical Afternoon Tea featuring Honey and Herbs harvested at the hotel
- Six Senses Kyoto will hold a 'Honey & Botanical Promotion' from June 21 to August 22, 2026, featuring homemade honey and herbs.
- Source: PR Times
- Date: June 9, 2026
Direct answer
Six Senses Kyoto will hold a 'Honey & Botanical Promotion' from June 21 to August 22, 2026, featuring homemade honey and herbs.
- Citation
- Botanical Afternoon Tea featuring Honey and Herbs harvested at the hotel (June 9, 2026), PR Times
- Source
- PR Times
- Date
- June 9, 2026
Six Senses Kyoto will hold a 'Honey & Botanical Promotion' from June 21 to August 22, 2026, featuring homemade honey and herbs.
📋 Article Processing Timeline
- 📰 Published: June 9, 2026 at 23:00
- 🔍 Collected: June 9, 2026 at 14:21
- 🤖 AI Analyzed: June 9, 2026 at 14:22 (0 min after Collected)
Six Senses Kyoto, a natural luxury resort located in the heart of Kyoto (General Manager: Nicolas Black), will hold a 'Honey & Botanical Promotion' at its seasonal dining restaurant 'Sekki' from June 21 to August 22, 2026, featuring homemade honey and herbs.
For the purpose of local production for local consumption and the regeneration of underutilized land, Six Senses Kyoto has been operating a pesticide-free herb garden since before its opening and began beekeeping in June 2025. It has harvested over 110kg of honey by June this year, which is used in this promotion.
Based on the 'Eat With Six Senses' philosophy, the afternoon tea features gluten-free, sustainable items such as honey and lemon thyme mousse and white miso scones. Original herbal teas and shaved ice desserts, including the matcha-based 'Sui-Kei' and fruit-based 'Ka-Kou', are also available.
The price is 6,900 yen per person.
For the purpose of local production for local consumption and the regeneration of underutilized land, Six Senses Kyoto has been operating a pesticide-free herb garden since before its opening and began beekeeping in June 2025. It has harvested over 110kg of honey by June this year, which is used in this promotion.
Based on the 'Eat With Six Senses' philosophy, the afternoon tea features gluten-free, sustainable items such as honey and lemon thyme mousse and white miso scones. Original herbal teas and shaved ice desserts, including the matcha-based 'Sui-Kei' and fruit-based 'Ka-Kou', are also available.
The price is 6,900 yen per person.
FAQ
What is the promotion period for Six Senses Kyoto?
It will be held from June 21, 2026 to August 22, 2026.
What is the characteristic of the honey used in the promotion?
The honey used is 'Higashiyama/Kyoto Raw Honey' harvested from beekeeping started in the herb garden in June 2025.
What is the price of the afternoon tea?
It is 6,900 yen per person, including tea free flow.
What types of shaved ice are offered?
Two types are offered: Matcha shaved ice 'Sui-Kei' and Fruit shaved ice 'Ka-Kou'.
What is the food philosophy 'Eat With Six Senses'?
It is the Six Senses philosophy that promotes a dining experience that connects with the land of Kyoto and respects nature.