Sapporo Nomigotae <Ultra Sugar-Free> Shikuwasa to be Released in Limited Quantity on May 12 (Tuesday)

Key facts

  • Sapporo Nomigotae <Ultra Sugar-Free> Shikuwasa to be Released in Limited Quantity on May 12 (Tuesday)
  • Sapporo Breweries Ltd. will launch "Sapporo Nomigotae Shikuwasa" nationwide in limited quantities on May 12 (Tuesday). This limited-edition product from the "Sapporo Nomigotae " brand features a rich, bitter fruit flavor from "premium peel extract" and an "ultra sugar-free" specification, aiming to revitalize the RTD market.
  • Source: PR Times
  • Date: May 11, 2026

Direct answer

Sapporo Breweries Ltd. will launch "Sapporo Nomigotae Shikuwasa" nationwide in limited quantities on May 12 (Tuesday). This limited-edition product from the "Sapporo Nomigotae " brand features a rich, bitter fruit flavor from "premium peel extract" and an "ultra sugar-free" specification, aiming to revitalize the RTD market.

Citation
Sapporo Nomigotae <Ultra Sugar-Free> Shikuwasa to be Released in Limited Quantity on May 12 (Tuesday) (May 11, 2026), PR Times
Source
PR Times
Date
May 11, 2026
Sapporo Breweries Ltd. will launch "Sapporo Nomigotae <Ultra Sugar-Free> Shikuwasa" nationwide in limited quantities on May 12 (Tuesday). This limited-edition product from the "Sapporo Nomigotae <Ultra Sugar-Free>" brand features a rich, bitter fruit flavor from "premium peel extract" and an "ultra sugar-free" specification, aiming to revitalize the RTD market.
新製品NQ 85/100出典：PR Times

📋 Article Processing Timeline

  • 📰 Published: May 11, 2026 at 19:00
  • 🔍 Collected: May 11, 2026 at 10:31
  • 🤖 AI Analyzed: May 12, 2026 at 07:47 (21h 15m after Collected)
Sapporo Breweries Ltd. will launch "Sapporo Nomigotae Shikuwasa" nationwide in limited quantities on May 12 (Tuesday). This is the first limited-edition product from the "Sapporo Nomigotae " brand (Note 1), which was launched on March 17 (Tuesday). This product maintains the "rich taste" from the "premium peel extract" that condenses the bitter taste of fruit, and the "ultra sugar-free" specification (defined as less than 0.1g sugar per 100ml). It is characterized by the deep flavor derived from the unique sourness and bitterness of Shikuwasa. The packaging features a blue background to evoke the freshness of early summer, with three distinct backgrounds expressing "the deliciousness of Shikuwasa," "the quality and complexity of premium peel extract," and "the refreshing sensation of a sour." Additionally, the depiction of Shikuwasa fruit with a cross-section intuitively conveys its juiciness and deliciousness. Our company will continue to propose new value for "alcoholic beverages," meet customers' needs for in-meal drinks, and contribute to the revitalization of the RTD (Note 2) market by creating new markets. (Note 1) https://www.sapporobeer.jp/news_release/0000018331/ (Note 2) RTD stands for Ready to Drink, alcoholic beverages that can be consumed directly after opening. ■ "Sapporo Nomigotae Shikuwasa" Product Overview 1. Product Name Sapporo Nomigotae Shikuwasa 2. Packaging 350ml can, 500ml can 3. Item Spirits (sparkling) 4. Alcohol Content 5% 5. Pure Alcohol Content 350ml can: 14g, 500ml can: 20g 6. Release Date and Region May 12, 2026 (Tuesday) - Nationwide 7. Suggested Retail Price 350ml can: 164 yen, 500ml can: 223 yen *Both prices exclude tax 8. Design Features ・Expresses "the deliciousness of Shikuwasa," "the quality and complexity of premium peel extract," and "the refreshing sensation of a sour" with three backgrounds. ・Blue background expresses the freshness of early summer. ・Depiction of Shikuwasa fruit with a cross-section intuitively conveys its juiciness and deliciousness. 9. Flavor Features ・Deep flavor inherent to Shikuwasa, characterized by its sourness and bitterness. ・Uses "premium peel extract" made by condensing the bitter taste of fruit. ・"Ultra sugar-free" specification (defined as less than 0.1g sugar per 100ml) to eliminate sweetness. ■ About the Sapporo Nomigotae Brand A sour that is perfect for the first drink, offering a satisfying rich taste with a bitter, unsweetened profile. By adopting "premium peel extract" made by condensing the bitter taste of fruit, and finishing it as "ultra sugar-free" (defined as less than 0.1g sugar per 100ml) rather than just "sugar-free" (less than 0.5g sugar per 100ml), it achieves a deep "rich taste" where the fruit flavor stands out. Brand website: https://www.sapporobeer.jp/nomigotae_tyomutou/

FAQ

What are the key facts in this article?

Sapporo Breweries Ltd. will launch "Sapporo Nomigotae Shikuwasa" nationwide in limited quantities on May 12 (Tuesday). This limited-edition product from the "Sapporo Nomigotae " brand features a rich, bitter fruit flavor from "premium peel extract" and an "ultra sugar-free" specification, aiming to revitalize the RTD market.

What is the direct answer?

Sapporo Breweries Ltd. will launch "Sapporo Nomigotae Shikuwasa" nationwide in limited quantities on May 12 (Tuesday). This limited-edition product from the "Sapporo Nomigotae " brand features a rich, bitter fruit flavor from "premium peel extract" and an "ultra sugar-free" specification, aiming to revitalize the RTD market.

What is the source and date?

PR Times: https://prtimes.jp/main/html/rd/p/000003151.000012361.html | May 11, 2026

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