Kyoto Ramen Takabashi Opens New Branch in Shijo Kawaramachi
Key facts
- Kyoto Ramen Takabashi Opens New Branch in Shijo Kawaramachi
- Cudetion Company opens a new 'Kyoto Ramen Takabashi' branch in Shijo Kawaramachi, Kyoto, on May 25, 2026, offering authentic ramen made with golden Chintan soup.
- Source: PR Times
- Date: May 25, 2026
Direct answer
Cudetion Company opens a new 'Kyoto Ramen Takabashi' branch in Shijo Kawaramachi, Kyoto, on May 25, 2026, offering authentic ramen made with golden Chintan soup.
- Citation
- Kyoto Ramen Takabashi Opens New Branch in Shijo Kawaramachi (May 25, 2026), PR Times
- Source
- PR Times
- Date
- May 25, 2026
Cudetion Company opens a new 'Kyoto Ramen Takabashi' branch in Shijo Kawaramachi, Kyoto, on May 25, 2026, offering authentic ramen made with golden Chintan soup.
📋 Article Processing Timeline
- 📰 Published: May 25, 2026 at 18:00
- 🔍 Collected: May 25, 2026 at 09:31
- 🤖 AI Analyzed: May 25, 2026 at 10:16 (44 min after Collected)
## Kyoto Ramen Takabashi Opens New Branch in Shijo Kawaramachi
On May 25, 2026, Cudetion Company launched a new branch of its 'Kyoto Ramen Takabashi' brand in the busy Shijo Kawaramachi area of Kyoto. This new location continues the brand's commitment to the traditional roots of Kyoto ramen culture.
### Signature Golden Chintan Soup
The hallmark of Kyoto Ramen Takabashi is its golden Chintan (clear) soup, brewed fresh every morning using high heat. By capturing the broth at the precise moment before the pork bones turn it cloudy, the chefs extract only the essential umami, resulting in a clear soup free from any heavy or unwanted odors.
This delicate soup is paired with raw soy sauce brewed by a long-established producer in Fushimi, Kyoto, creating a harmonious balance. The result is a clean yet deeply flavorful bowl designed to be enjoyed daily.
### Recommended Menu Items
- **Shinmi (White) Ramen** (980 yen): A mellow and rich ramen that fully brings out the umami of the pork.
- **Stamina Ramen** (980 yen): A bold and hearty bowl featuring garlic and back fat.
- **Don-Gabacho** (690 yen): A satisfying rice bowl topped with savory char-siu pork and a special sauce.
### Future Vision
By locating in Shijo Kawaramachi, one of Kyoto's largest commercial districts, the company aims to promote 'ramen culture rooted in the daily lives of Kyoto residents,' rather than catering solely to tourists. The goal is to pass on the charm of traditional Kyoto ramen to the next generation.
### Cudetion Company Overview
- **CEO**: Yuji Sato
- **Location**: 248-4 Kugikakushi-cho, Bukkoji-dori Muromachi-higashi-iru, Shimogyo-ku, Kyoto
- **Established**: April 2, 2007
- **Business Scope**: Operation of F&B brands (including 'Yakiniku Chifaja' and 'Kyoto Ramen Takabashi'), processing of meat and food products.
On May 25, 2026, Cudetion Company launched a new branch of its 'Kyoto Ramen Takabashi' brand in the busy Shijo Kawaramachi area of Kyoto. This new location continues the brand's commitment to the traditional roots of Kyoto ramen culture.
### Signature Golden Chintan Soup
The hallmark of Kyoto Ramen Takabashi is its golden Chintan (clear) soup, brewed fresh every morning using high heat. By capturing the broth at the precise moment before the pork bones turn it cloudy, the chefs extract only the essential umami, resulting in a clear soup free from any heavy or unwanted odors.
This delicate soup is paired with raw soy sauce brewed by a long-established producer in Fushimi, Kyoto, creating a harmonious balance. The result is a clean yet deeply flavorful bowl designed to be enjoyed daily.
### Recommended Menu Items
- **Shinmi (White) Ramen** (980 yen): A mellow and rich ramen that fully brings out the umami of the pork.
- **Stamina Ramen** (980 yen): A bold and hearty bowl featuring garlic and back fat.
- **Don-Gabacho** (690 yen): A satisfying rice bowl topped with savory char-siu pork and a special sauce.
### Future Vision
By locating in Shijo Kawaramachi, one of Kyoto's largest commercial districts, the company aims to promote 'ramen culture rooted in the daily lives of Kyoto residents,' rather than catering solely to tourists. The goal is to pass on the charm of traditional Kyoto ramen to the next generation.
### Cudetion Company Overview
- **CEO**: Yuji Sato
- **Location**: 248-4 Kugikakushi-cho, Bukkoji-dori Muromachi-higashi-iru, Shimogyo-ku, Kyoto
- **Established**: April 2, 2007
- **Business Scope**: Operation of F&B brands (including 'Yakiniku Chifaja' and 'Kyoto Ramen Takabashi'), processing of meat and food products.
FAQ
What are the recommended dishes at the Shijo Kawaramachi branch?
The signature 'Shinmi (White) Ramen', the rich and garlicky 'Stamina Ramen', and the 'Don-Gabacho' rice bowl are highly recommended.
What makes Takabashi's broth unique?
It's brewed daily with high heat to extract the natural umami of pork bones while capturing the broth just before it turns cloudy, resulting in a clear, odor-free golden soup.
Where is Cudetion Company located?
It is located at 248-4 Kugikakushi-cho, Bukkoji-dori Muromachi-higashi-iru, Shimogyo-ku, Kyoto.