Started co-creation in Taito Ward: Ethical gin 'Distiller's CUT TAITO ACTION with Bistro NOHGA' born from unused local materials goes on sale
Key facts
- Started co-creation in Taito Ward: Ethical gin 'Distiller's CUT TAITO ACTION with Bistro NOHGA' born from unused local materials goes on sale
- エシカル・スピリッツ與NOHGA HOTEL合作，利用餐廳剩餘薑渣升級再造推出環保琴酒。
- Source: PR Times
- Date: May 13, 2026
Direct answer
エシカル・スピリッツ與NOHGA HOTEL合作，利用餐廳剩餘薑渣升級再造推出環保琴酒。
- Citation
- Started co-creation in Taito Ward: Ethical gin 'Distiller's CUT TAITO ACTION with Bistro NOHGA' born from unused local materials goes on sale (May 13, 2026), PR Times
- Source
- PR Times
- Date
- May 13, 2026
エシカル・スピリッツ與NOHGA HOTEL合作，利用餐廳剩餘薑渣升級再造推出環保琴酒。
📋 Article Processing Timeline
- 📰 Published: May 13, 2026 at 21:00
- 🔍 Collected: May 13, 2026 at 12:31
- 🤖 AI Analyzed: May 15, 2026 at 22:56 (58h 24m after Collected)
Ethical Spirits Inc. has launched a new ethical gin, 'Distiller's CUT TAITO Action with Bistro NOHGA', which is upcycled from ginger syrup residue generated at 'Bistro NOHGA' in NOHGA HOTEL UENO TOKYO. The gin utilizes leftover alcohol from the distilling process as a base and will be sold exclusively in Taito Ward starting May 13. The product's label design features art created from about 3,900 discarded wine corks, embodying the company's philosophy that 'Nothing is Meaningless'.
FAQ
What are the key facts in this article?
エシカル・スピリッツ與NOHGA HOTEL合作，利用餐廳剩餘薑渣升級再造推出環保琴酒。
What is the direct answer?
エシカル・スピリッツ與NOHGA HOTEL合作，利用餐廳剩餘薑渣升級再造推出環保琴酒。
What is the source and date?
PR Times: https://prtimes.jp/main/html/rd/p/000000110.000054781.html | May 13, 2026