[Mercure Yokosuka] Compare Orange Wines: A Summer Reward 'Adult All-You-Can-Drink Plan 2026' Held 5/11–8/31
Key facts
- [Mercure Yokosuka] Compare Orange Wines: A Summer Reward 'Adult All-You-Can-Drink Plan 2026' Held 5/11–8/31
- Mercure Yokosuka will host the 'Adult All-You-Can-Drink Plan 2026' from May 11 to August 31. Guests can enjoy a free-flow of five sommelier-selected orange wines from Spain, Chile, and Japan, paired with an eight-item appetizer palette and a main dish, all while overlooking a stunning bay view.
- Source: PR Times
- Date: April 28, 2026
Direct answer
Mercure Yokosuka will host the 'Adult All-You-Can-Drink Plan 2026' from May 11 to August 31. Guests can enjoy a free-flow of five sommelier-selected orange wines from Spain, Chile, and Japan, paired with an eight-item appetizer palette and a main dish, all while overlooking a stunning bay view.
- Citation
- [Mercure Yokosuka] Compare Orange Wines: A Summer Reward 'Adult All-You-Can-Drink Plan 2026' Held 5/11–8/31 (April 28, 2026), PR Times
- Source
- PR Times
- Date
- April 28, 2026
Mercure Yokosuka will host the 'Adult All-You-Can-Drink Plan 2026' from May 11 to August 31. Guests can enjoy a free-flow of five sommelier-selected orange wines from Spain, Chile, and Japan, paired with an eight-item appetizer palette and a main dish, all while overlooking a stunning bay view.
📋 Article Processing Timeline
- 📰 Published: April 28, 2026 at 19:30
- 🔍 Collected: April 28, 2026 at 11:01
- 🤖 AI Analyzed: April 28, 2026 at 14:10 (3h 9m after Collected)
Mercure Yokosuka (3-27 Honcho, Yokosuka City, Kanagawa Prefecture; General Manager: Naoto Yoshizumi), a community-focused hotel located just a 1-minute walk from Shioiri Station where you can enjoy authentic French cuisine and a stunning bay view, will offer the limited-time plan '~Compare Orange Wines~ A Summer Reward to Travel the World: Adult All-You-Can-Drink Plan 2026' from Monday, May 11, 2026, to Monday, August 31, 2026, at the 19th-floor restaurant 'Bistro Bourgogne.'
Under the theme 'A Summer Reward to Travel the World,' this plan features a free-flow of orange wines selected by our sommelier from Spain, Chile, and Japan. These wines shine beautifully in the glass, offering a gorgeous visual and a perfect way to spend a hot summer moment. One of the highlights is the ability to compare a curated lineup, including sparkling varieties, as much as you like.
The meal is served on a special three-tier palette, featuring eight colorful hors d'oeuvres and one main dish. Each tier is designed to provide unique flavors and a visually stunning summer experience.
The style of enjoying summer-themed hors d'oeuvres, such as summer vegetables, pickles, and escabeche, is perfect for a season when drinks flow naturally. Along with a main dish that offers a robust flavor, you can enjoy a pleasant time.
Enjoy a toast while overlooking the bay view characteristic of Yokosuka!
■ Enjoy a Summer Vacation Vibe While Comparing Orange Wines
- 5 Varieties of Wine
We offer a free-flow of five types of orange wine, including sparkling, perfect for the summer hours from afternoon to sunset. You can enjoy a luxurious time while leisurely comparing sommelier-selected wines.
In addition, we provide eight colorful hors d'oeuvres designed by the chef to pair perfectly with the wine, served on a special three-tier palette. To conclude, a main dish is provided to further enhance the wine's flavor.
[Recommended for These Occasions]
- Girls' night out with close friends
- A little reward time for yourself
- Days when you want to enjoy wine leisurely from afternoon to sunset
- Those who want to easily experience comparing different wines
Orange wines, with their vibrant colors, are recommended for coloring summer moments. On weekends, the plan is also available during dinner time, allowing for an even more relaxed experience as the sunset's expression shifts. Enjoy a special summer time in Yokosuka, away from the everyday.
■ Menu Highlights
- Upper Tier: Hors d'oeuvres
A lineup of cute shapes and vibrant colors that you'll want to photograph.
* White Fish Escabeche with Orange Aroma
* Ribbon of Kolinky and Bigfin Reef Squid
* Salmon Rillette and Carrot Bonbon
- Middle Tier: Hors d'oeuvres
Colorful summer ingredients combined in a balanced, gorgeous way. Fits the refreshing season perfectly.
* Asparagus and Prosciutto Rouleau ~Orange Tomato Confit~
* Duck Cuite and Pickled Orange Paprika with Feta Cheese Accent
* Roll Sandwich of Cream Cheese and Roast Pork
- Lower Tier: Hors d'oeuvres
A cooling dish with soft colors and a light impression. The vibrant green is also photo-worthy.
* Cold Green Pea Soup with Beef Consomme Gelee
* Vol-au-vent with Mimolette
- Separate Plate: Main Dish
Includes a robust main dish. A dish that leaves the afterglow of a journey, finished with a gently sweet risotto.
* ~Shrimp and Chicken Galantine with Tarragon Aroma~ Risotto with Butternut Squash
■ 'Adult All-You-Can-Drink Plan 2026' Overview
- Period: Monday, May 11, 2026 – Monday, August 31, 2026
- Hours:
Weekdays/Holidays: 15:00 – 19:30 (L.O. 17:30)
Saturdays/Sundays: 15:00 – 21:00 (L.O. 19:00)
- Location: Mercure Yokosuka, 19F Restaurant 'Bistro Bourgogne'
- Address: 3-27 Honcho, Yokosuka City, Kanagawa Prefecture
- Access: 1-minute walk from Keikyu Line 'Shioiri Station' / 8-minute walk from JR Line 'Yokosuka Station'
- Price: 8,800 yen per person (tax included)
- Includes:
* Free-flow of 4 types of wine & 1 type of sparkling wine
* 8 types of hors d'oeuvres
* Main dish
- Reservations: Required by the day before; 120-minute limit.
FAQ
What are the key facts in this article?
Mercure Yokosuka will host the 'Adult All-You-Can-Drink Plan 2026' from May 11 to August 31. Guests can enjoy a free-flow of five sommelier-selected orange wines from Spain, Chile, and Japan, paired with an eight-item appetizer palette and a main dish, all while overlooking a stunning bay view.
What is the direct answer?
Mercure Yokosuka will host the 'Adult All-You-Can-Drink Plan 2026' from May 11 to August 31. Guests can enjoy a free-flow of five sommelier-selected orange wines from Spain, Chile, and Japan, paired with an eight-item appetizer palette and a main dish, all while overlooking a stunning bay view.
What is the source and date?
PR Times: https://prtimes.jp/main/html/rd/p/000000884.000052177.html | April 28, 2026